esp90
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Found an interesting website, is this legit guys?
Body too Alkaline
With insensitive people the body metabolism usually is too alkaline. This is associated with potassium deficiency and may lead to calcium deposits, as with arthritic deformations and kidney stones. Another problem is a lack of gastric acid resulting in poor protein digestion and mineral absorption. Bacterial overgrowth may extend into the stomach, causing belching, foul breath and gastric complaints.
A main reason for this condition is a weak liver, usually in combination with a high meat diet. If amino acids, the building blocks of proteins, are used as fuel, the amino group is split off and converted to urea in the liver. But this process requires additional energy as well as specific enzymes, both of which are in short supply in a weak liver.
Therefore, an increasing amount of ammonium salts are formed which use the body store of acid anion groups, such as phosphates and chlorides. In active people, there is a plentiful supply of metabolic acids, such as lactic acid from muscle activity. However, if these people lead a sedentary lifestyle then not sufficient metabolic acids are produced to neutralize the excess ammonia and the body becomes too alkaline.
An additional factor is the formation of ammonium salts in the kidneys from glutamine and other amino acids. Normally, this occurs only to neutralize excess acids in the urine. However, with heavy meat eaters this may also be used to dispose of surplus amino groups, requiring additional acid ions for neutralization.
The most common cause of over alkalinity is a sluggish metabolism (slow oxidizers), which leads to a lack of normal metabolic acids. Patients with cardiovascular and other degenerative diseases are often affected in this way. The inflammation response is suppressed and histamine remains tightly bound to proteins making skin and body insensitive. When the body is too alkaline, use plenty of acid fruits, ascorbic acid, possibly cider vinegar and take acids with protein meals.
Acidity Problems
The main reasons why people become overacid are:
1. inefficient metabolism
2. allergic reactions,
3. eating sweet foods when the blood-sugar regulation is poor;
4. acids accumulating after eating fruits,
5. strenuous muscle activity,
6. Candida problems.
Chronic overacidity has a serious effect on the body. It causes a continual loss of minerals needed to neutralize excess acid; the body becomes hypersensitive to pain and outside influences and the whole metabolism becomes more and more inefficient. Furthermore, the more acid the tissues are the more histamine is being released. This means acidity causes and greatly increases inflammations and allergies and makes the skin very sensitive to insect bites and other irritants.
Overacidity is on the one hand a cause and on the other hand an effect of a poor blood-sugar metabolism, as in diabetes, hypoglycemia and in the widespread conditions leading to these diseases. People with a weak carbohydrate metabolism cannot properly oxidize glucose to carbon dioxide and water. These end products are normally expelled with the urine and the air, and leave the body in a neutral balance. However, in a weakened condition, any excess of glucose, as after eating sweet foods, is only partly metabolized to form organic acids.
This leads to an accumulation of organic acids and an overacidity of the body tissues, which is felt as pain, most prominent in arthritis and rheumatism. If the alkaline reserve is insufficient to neutralize these acids, more and more calcium will be mobilized from the bones for this purpose causing the bones to become brittle and the tissues and joints to calcify. Furthermore, tumors grow only if the surrounding tissue is too acid. This acidity may be due to the lactic acid production of the tumor itself. However, sensitive individuals are too acid all over which leads to rapid tumor growth and much pain.
You can find the rest on here if you are interested : CALCIUM-PHOSPHORUS RATIO
Body too Alkaline
With insensitive people the body metabolism usually is too alkaline. This is associated with potassium deficiency and may lead to calcium deposits, as with arthritic deformations and kidney stones. Another problem is a lack of gastric acid resulting in poor protein digestion and mineral absorption. Bacterial overgrowth may extend into the stomach, causing belching, foul breath and gastric complaints.
A main reason for this condition is a weak liver, usually in combination with a high meat diet. If amino acids, the building blocks of proteins, are used as fuel, the amino group is split off and converted to urea in the liver. But this process requires additional energy as well as specific enzymes, both of which are in short supply in a weak liver.
Therefore, an increasing amount of ammonium salts are formed which use the body store of acid anion groups, such as phosphates and chlorides. In active people, there is a plentiful supply of metabolic acids, such as lactic acid from muscle activity. However, if these people lead a sedentary lifestyle then not sufficient metabolic acids are produced to neutralize the excess ammonia and the body becomes too alkaline.
An additional factor is the formation of ammonium salts in the kidneys from glutamine and other amino acids. Normally, this occurs only to neutralize excess acids in the urine. However, with heavy meat eaters this may also be used to dispose of surplus amino groups, requiring additional acid ions for neutralization.
The most common cause of over alkalinity is a sluggish metabolism (slow oxidizers), which leads to a lack of normal metabolic acids. Patients with cardiovascular and other degenerative diseases are often affected in this way. The inflammation response is suppressed and histamine remains tightly bound to proteins making skin and body insensitive. When the body is too alkaline, use plenty of acid fruits, ascorbic acid, possibly cider vinegar and take acids with protein meals.
Acidity Problems
The main reasons why people become overacid are:
1. inefficient metabolism
2. allergic reactions,
3. eating sweet foods when the blood-sugar regulation is poor;
4. acids accumulating after eating fruits,
5. strenuous muscle activity,
6. Candida problems.
Chronic overacidity has a serious effect on the body. It causes a continual loss of minerals needed to neutralize excess acid; the body becomes hypersensitive to pain and outside influences and the whole metabolism becomes more and more inefficient. Furthermore, the more acid the tissues are the more histamine is being released. This means acidity causes and greatly increases inflammations and allergies and makes the skin very sensitive to insect bites and other irritants.
Overacidity is on the one hand a cause and on the other hand an effect of a poor blood-sugar metabolism, as in diabetes, hypoglycemia and in the widespread conditions leading to these diseases. People with a weak carbohydrate metabolism cannot properly oxidize glucose to carbon dioxide and water. These end products are normally expelled with the urine and the air, and leave the body in a neutral balance. However, in a weakened condition, any excess of glucose, as after eating sweet foods, is only partly metabolized to form organic acids.
This leads to an accumulation of organic acids and an overacidity of the body tissues, which is felt as pain, most prominent in arthritis and rheumatism. If the alkaline reserve is insufficient to neutralize these acids, more and more calcium will be mobilized from the bones for this purpose causing the bones to become brittle and the tissues and joints to calcify. Furthermore, tumors grow only if the surrounding tissue is too acid. This acidity may be due to the lactic acid production of the tumor itself. However, sensitive individuals are too acid all over which leads to rapid tumor growth and much pain.
You can find the rest on here if you are interested : CALCIUM-PHOSPHORUS RATIO
